Tag Archives: Steak

My Paris Kitchen – Steak with Mustard Butter and French Fries

The genesis of baking through Dorie Greenspan’s Baking Chez Moi was cooking through her “Around My French Table” every other week on Fridays. The group was known as French Fridays with Dorie, which, though I did pick up the book, … Continue reading

Posted in Meat, My Paris Kitchen | David Leibovitz | Tagged , , , | 21 Comments

Sous Vide Steak with Red Wine Sauce

Sunday night was the last recipe that I will do from Chef Steps’ “Cooking Sous Vide: Getting Started” class — Steak with Red Wine Sauce. We have a lovely butcher here in Cottonwood – Snider Brothers – which is where … Continue reading

Posted in Meat, Modernist Cuisine, Sides, Sous Vide | Tagged , , | 2 Comments